It has happened to all of us … One fine day, we open the drawer of cutlery and kitchen utensils, and we discover with amazement that a small rust stain has appeared on our favorite knife … And we all know what that means: his life useful begins to die out. Why does this happen? […]
Why Do Cheese Knives Have Two Ends?
If you have ever stopped to look closely at the window of a kitchenware store, you may have noticed the existence of a very peculiar variety of knives … Their main characteristic is that their blade ends in two ends and, apparently , it is a knife to cut cheese. Strange, right? After looking at […]
Types of Handles For Knives
Normally, when buying knives we look at the edges more than the handles, as it is the edge that ultimately provides us with the cutting capacity. However, a good edge without a good handle can see its capacity significantly diminished, a reality that invites us not to neglect this important aspect. There are always those […]
Best Ham Knives
Just as there are several rules for cutting cheese, we also come across some when cutting ham. That is why there are ham knives, which are special knives for cutting ham, worth the redundancy. They are ideal for making fine cuts and cutting the ham into slices or slices. And, believe it or not, buying […]
How To Sharpen Scissors
You probably don’t realize it, but scissors are one of the most used tools in the kitchen. For cutting paper, cardboard, or aluminum foil, but they are also frequently used for cutting herbs, certain vegetables, and even meat and fish. It is therefore logical that your scissors lose their edge with use. We notice this because we have […]
How to Sharpen a Wood Chisel
Wood chisels are tools frequently used by carpenters and DIY enthusiasts. They make it possible to make notches in the wood and to even cut pieces of it. There are also scissors designed for stone and metal. They are extremely practical on one condition: they must be sharp. A razor-sharp edge for ultimate precision. Because you use these tools […]